Our award-winning wine list features about sixteen wines by the glass, plus Perrier-Jouet champagne, prosecco and four dessert wines. We have a good list of sherries (and fabulous tapas - warm anchovy twists, great olives, habas fritas, chorizo, sweet chillies) to go with it. Guests are welcome to drop in for just a glass of wine and tapas.

Wines by the bottle are carefully and individually chosen by the partners, i.e. general manager, Tim Sunderland, and Ruth and David Watson. They are all listed by grape variety, with helpful notes attached to many of them: Italy is particularly well-represented. Prices (i.e. mark-ups) are very reasonable. 
 

Download Winelist (PDF)